Karen Rose Tank, MS-Integrative Nutrition, Health & Diabetes Coach

Lemon Broccoli with Avocado

Prep Time

5 minutes

Cooking Time

15 minutes


8 people


2 bunches broccoli
1 lemon, juiced
1 tablespoon olive oil
1/4 teaspoon sea salt
1 avocado


  • Chop broccoli into bite-size pieces, keeping stems separate from crowns.
  • Fill a pot with 1 inch of water, place a steamer basket inside, cover and heat to boiling. Add stem pieces and steam for 2 minutes. Then add crown pieces, cover and steam for 5 minutes while you prepare other ingredients.
  • In a mixing bowl, combine the juice of the lemon, the olive oil and salt.
  • Chop the avocado into chunks and add to the bowl.
  • Add the warm broccoli to the bowl, mix gently and serve.